Goya Foods is the largest Hispanic-owned business in the U.S. and celebrated its 75th Anniversary in 2011. At about 631,000 SF, this will be the largest of Goya’s 15 American facilities.
This flagship facility is a new three-story corporate headquarters office with two-level mezzanine and a new, single-story, food-grade distribution center. It will replace Goya’s current headquarters in Secaucus, NJ when it moves to this 40-acre site in Jersey City, NJ. Included in the project will be a dry warehouse, freezer/cooler/cold dock, shipping/receiving office and main office. The design provides for a highly mechanized material handling system, multi-level pick modules and 41’ clear height ceilings. It is constructed of load-bearing precast complimented with metal panel and glass accents that create an image and quality reflective of the Goya brand.